I love The Pioneer Woman. Simple as that. She has some of the most delicious recipes out there! The other day, I noticed a recipe that I simply had to try. Why? Mainly because I had a huge container of blueberries in my refrigerator that we screaming "use me by Saturday!" So, Pioneer Woman's Blueberry Crumb Cake was the answer. And oh boy, was it a winner. Moist, fluffy, sugary-sweet (but not too sweet), filled with blueberry goodness... all with a little crunch on top. Make it today - trust me. You won't be disappointed!